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Aspartame - An approved poison

 Ailments Resulting From Aspartame

The components of aspartame can lead to a wide variety of ailments. Some of these problems occur gradually while others are immediate, acute reactions.

A few of the many disorders associated with aspartame include the following:

Birth Defects

A study funded by Monsanto to study possible birth defects caused by consuming aspartame was cut off after preliminary data showed damaging information about aspartame. Additionally, in the book, While Waiting: A Prenatal Guidebook, it is stated that aspartame is suspected of causing brain damage in sensitive individuals. A fetus may be at risk for these effects. Some researchers have suggested that high doses of aspartame may be associated with problems ranging from dizziness and subtle brain changes to mental retardation.

Cancer (Brain Cancer)

In 1981, an FDA statistician stated that the brain tumor data on aspartame was so “worrisome” that he could not recommend approval of NutraSweet.(14)

In a two-year study conducted by the manufacturer of aspartame, twelve of 320 rats fed a normal diet and aspartame developed brain tumors while none of the control rats developed tumors, and five of the twelve tumors were in rats given a low dose of aspartame.(15)

The approval of aspartame was a violation of the Delaney Amendment, which was supposed to prevent cancer-causing substances such as methanol (formaldehye) and DKP from entering our food supply. A late FDA toxicologist testified before the U.S. Congress that aspartame was capable of producing brain tumors. This made it illegal for the FDA to set an allowable daily intake at any level. He stated in his testimony that Searle’s studies were “to a large extent unreliable” and that “at least one of those studies has established beyond any reasonable doubt that aspartame is capable of inducing brain tumors in experimental animals … ” He concluded his testimony by asking, “What is the reason for the apparent refusal by the FDA to invoke for this food additive the so-called Delaney Amendment to the Food, Drug and Cosmetic Act? … And if the FDA itself elects to violate the law, who is left to protect the health of the public?”(16)

In the mid-1970s it was discovered that the manufacturer of aspartame falsified studies in several ways. One of the techniques used was to cut tumors out of test animals and put them back in the study. Another technique used to falsify the studies was to list animals that had actually died as surviving the study. Thus, the data on brain tumors was likely worse than discussed above. In addition, a former employee of the manufacturer of aspartame told the FDA on July 13, 1977 that the particles of DKP were so large that the rats could discriminate between the DKP and their normal diet.

Diabetes

The American Diabetes Association (ADA) is actually recommending this chemical poison to persons with diabetes, but according to research conducted by a diabetes specialist, aspartame: 1) Leads to the precipitation of clinical diabetes. 2) Causes poorer diabetic control in diabetics on insulin or oral drugs. 3) Leads to the aggravation of diabetic complications such as retinopathy, cataracts, neuropathy and gastroparesis. 4) Causes convulsions.

In a statement concerning the use of products containing aspartame by persons with diabetes and hypoglycemia, the researchers says:

“Unfortunately, many patients in my practice, and others seen in consultation, developed serious metabolic, neurologic and other complications that could be specifically attributed to using aspartame products. This was evidenced by the loss of diabetic control, the intensification of hypoglycemia, the occurrence of presumed ‘insulin reactions’ (including convulsions) that proved to be aspartame reactions, and the precipitation, aggravation or simulation of diabetic complications (especially impaired vision and neuropathy) while using these products … Dramatic improvement of such features after avoiding aspartame, and the prompt predictable recurrence of these problems when the patient resumed aspartame products, knowingly or inadvertently.”

Another researcher stated that excitotoxins such as those found in aspartame can precipitate diabetes in persons who are genetically susceptible to the disease.(5)

Emotional Disorders

In a double blind study of the effects of aspartame on persons with mood disorders, findings showed a large increase in serious symptoms for persons taking aspartame. Since some of the symptoms were so serious, the Institutional Review Board had to stop the study. Three of the participants had said that they had been “poisoned” by aspartame. Researchers concluded that “individuals with mood disorders are particularly sensitive to this artificial sweetener; its use in this population should be discouraged.”(18) One researcher stated about aspartame, “I know it causes seizures. I’m convinced also that it definitely causes behavioral changes. I’m very angry that this substance is on the market. I personally question the reliability and validity of any studies funded by the NutraSweet Company.”(19)

Additionally, there are numerous reported cases of low brain serotonin levels, depression and other emotional disorders that have been linked to aspartame and often are relieved by stopping the intake of aspartame.

Epilepsy/Seizures

With the large and growing number of seizures caused by aspartame, it is sad to see that the Epilepsy Foundation is promoting the “safety” of aspartame. At Massachusetts Institute of Technology, 80 people who had suffered seizures after ingesting aspartame were surveyed. Community Nutrition Institute concluded the following about the survey:

“These 80 cases meet the FDA’s own definition of an imminent hazard to the public health, which requires the FDA to expeditiously remove a product from the market.”

Both the Air Force’s magazine, Flying Safety, and the Navy’s magazine, Navy Physiology, published articles warning about the many dangers of aspartame including the cumulative delirious effects of methanol and the greater likelihood of birth defects. The articles note that the ingestion of aspartame can make pilots more susceptible to seizures and vertigo. Twenty articles sounding warnings about ingesting aspartame while flying have also appeared in the National Business Aircraft Association Digest (NBAA Digest 1993), Aviation Medical Bulletin (1988), The Aviation Consumer (1988), Canadian General Aviation News (1990), Pacific Flyer (1988), General Aviation News (1989), Aviation Safety Digest (1989), and Plane & Pilot (1990) and a paper warning about aspartame was presented at the 57th Annual Meeting of the Aerospace Medical Association (Gaffney 1986).

A hotline was even set up for pilots suffering from acute reactions to aspartame ingestion. Over 600 pilots have reported symptoms including some who have reported suffering grand mal seizures in the cockpit due to aspartame.(21)

Why don’t we hear about these things?

The reason many people do not hear about serious reactions to aspartame is twofold: 1) Lack of awareness by the general population. Aspartame-caused diseases are not reported in the newspapers like plane crashes. This is because these incidents occur one at a time in thousands of different locations across the United States. 2) Most people do not associate their symptoms with the long-term use of aspartame. For the people who have killed a significant percentage of their brain cells and thereby caused a chronic illness, there is no way that they would normally associate such an illness with aspartame consumption.

How aspartame was approved is a lesson in how chemical and pharmaceutical companies can manipulate government agencies such as the FDA, “bribe” organizations such as the American Dietetic Association, and flood the scientific community with flawed and fraudulent industry-sponsored studies funded by the makers of aspartame.

Erik Millstone, a researcher at the Science Policy Research Unit of Sussex University has compiled thousands of pages of evidence, some of which have been obtained using the freedom of information act 23, showing: 1. Laboratory tests were faked and dangers were concealed. 2. Tumors were removed from animals and animals that had died were “restored to life” in laboratory records. 3. False and misleading statements were made to the FDA. 4. The two US Attorneys given the task of bringing fraud charges against the aspartame manufacturer took positions with the manufacturer’s law firm, letting the statute of limitations run out. 5. The Commissioner of the FDA overruled the objections of the FDA’s own scientific board of inquiry. Shortly after that decision, he took a position with Burson-Marsteller, the firm in charge of public relations for G.D. Searle.

A Public Board of Inquiry (PBOI) was conducted in 1980. There were three scientists who reviewed the objections of Olney and Turner to the approval of aspartame. They voted unanimously against aspartame’s approval. The FDA Commissioner, Dr Arthur Hull Hayes, Jr. then created a 5-person Scientific Commission to review the PBOI findings. After it became clear that the Commission would uphold the PBOI’s decision by a vote of 3 to 2, another person was added to the Commission, creating a deadlocked vote. This allowed the FDA Commissioner to break the deadlock and approve aspartame for dry goods in 1981. Dr Jacqueline Verrett, the Senior Scientist in an FDA Bureau of Foods review team created in August 1977 to review the Bressler Report (a report that detailed G.D. Searle’s abuses during the pre-approval testing) said: “It was pretty obvious that somewhere along the line, the bureau officials were working up to a whitewash.”

In 1987, Verrett testified before the US Senate stating that the experiments conducted by Searle were a “disaster.” She stated that her team was instructed not to comment on or be concerned with the overall validity of the studies. She stated that questions about birth defects have not been answered. She continued her testimony by discussing the fact that DKP has been shown to increase uterine polyps and change blood cholesterol and that increasing the temperature of the product leads to an increase in production of DKP.(13)

Revolving Doors

The FDA and the manufacturers of aspartame have had a revolving door of employment for many years. In addition to the FDA Commissioner and two US Attorneys leaving to take positions with companies connected with G.D. Searle, four other FDA officials connected with the approval of aspartame took positions connected with the NutraSweet industry between 1979 and 1982 including the Deputy FDA Commissioner, the Special Assistant to the FDA Commissioner, the Associate Director of the Bureau of Foods and Toxicology and the Attorney involved with the Public Board of Inquiry.(24)

It is important to realize that this type of revolving-door activity has been going on for decades. The Townsend Letter for Doctors (11/92) reported on a study revealing that 37 of 49 top FDA officials who left the FDA took positions with companies they had regulated. They also reported that over 150 FDA officials owned stock in drug companies they were assigned to manage. Many organizations and universities receive large sums of money from companies connected to the NutraSweet Association, a group of companies promoting the use of aspartame. In January 1993, the American Dietetic Association received a US$75,000 grant from the NutraSweet Company. The American Dietetic Association has stated that the NutraSweet Company writes their “Facts” sheets.

What is the FDA doing to protect the consumer from the dangers of aspartame?

Less than nothing.

In 1992, the FDA approved aspartame for use in malt beverages, breakfast cereals, and refrigerated puddings and fillings. In 1993 the FDA approved aspartame for use in hard and soft candies, non-alcoholic favored beverages, tea beverages, fruit juices and concentrates, baked goods and baking mixes, and frostings, toppings and fillings for baked goods.

In 1991, the FDA banned the importation of stevia. The powder of this leaf has been used for hundreds of years as an alternative sweetener. It is used widely in Japan with no adverse effects. Scientists involved in reviewing stevia have declared it to be safe for human consumption–something that has been well known in many parts of the world where it is not banned. Many people believe that stevia was banned to keep the product from taking hold in the United States and cutting into sales of aspartame.

www.mercola.com

Dr Price & The Eugenics Movement

In 1932, a year after Dr. Weston Price began his studies on healthy, non-industrialized peoples, New York City hosted the Third Eugenics Conference. Eugenics promoted the “directed evolution of man” made possible by a global scientific and medical dictatorship, which proposed to improve the lot of mankind by making “better” people, rather than resolving the conditions that led to poverty and ill health.

Speaking at the conference, and evoking the Darwinian concept of “survival of the fittest,” Fairfield Osborn, an American Fascist and adherent of Malthusian principles, stated that eugenics “aids and encourages the survival and multiplication of the fittest; indirectly, it would check and discourage the multiplication of the unfitted. 

As to the latter, in the United States alone, it is widely recognized that there are millions of people who are acting as dragnets or sheet anchors on the progress of the ship of state. . . 

While some highly competenmillions of people who are acting as dragnets or sheet anchors on the progress of the ship of state. . . 

While some highly competent people are unemployed, the mass of unemployment is among the less competent, who are first selected for suspension, while the few highly competent people are retained because they are still indispensable. [Remember that these remarks occur during the bottom of the Great Depression.] 

In nature, these less-fitted individuals would gradually disappear, but in civilization, we are keeping them in the community in the hopes that in brighter days, they may all find employment. This is only another instance of humane civilization going directly against the order of nature and encouraging the survival of the un-fittest.” Osborn’s speech was published in the New York Times, August 23, 1932 under the headline “’Birth Selection’ the Remedy in Crisis of Over-Population.”

In the U.S., the practice of eugenics took the form of marriage prohibitions and forced sterilization. Starting in 1907, thirty states passed laws promoting the sterilization of the ”unfit.”

t people are unemployed, the mass of unemployment is among the less competent, who are first selected for suspension, while the few highly competent people are retained because they are still indispensable. [Remember that these remarks occur during the bottom of the Great Depression.] 

In nature, these less-fitted individuals would gradually disappear, but in civilization, we are keeping them in the community in the hopes that in brighter days, they may all find employment. This is only another instance of humane civilization going directly against the order of nature and encouraging the survival of the un-fittest.” Osborn’s speech was published in the New York Times, August 23, 1932 under the headline “’Birth Selection’ the Remedy in Crisis of Over-Population.”

In the U.S., the practice of eugenics took the form of marriage prohibitions and forced sterilization. Starting in 1907, thirty states passed laws promoting the sterilization of the ”unfit.”

The logo for the Second Eugenics Conference shows a tree with many roots, labeled as follows: anatomy, anthropology, anthropometry, archaeology, biography, biology, economics, education, ethnography, genealogy, genetics, geology, law, medicine, mental testing, psychiatry, physiology, psychology, religion and sociology.

What’s missing here?  Nutrition! Not a single root is labeled “Nutrition.”

While a bunch of pseudoscientists were scheming on how to eliminate the impoverished, the unwashed and the unhealthy, Dr. Weston Price was quietly studying the effects of modern processed foods on the form, health, behavior and intelligence of human beings throughout the globe.

The eugenicists claimed the physical degeneration that Price observed was due to race mixing. Price was quick to disagree. “Nature always builds harmoniously if conditions are sufficiently favorable, regardless of race, color or location,” he said.

In Chapter One of his masterpiece, Nutrition and Physical Degeneration, Price makes it clear that the change in physical form he observed with the change in diet has nothing to do with heredity or “race mixing” –based on what he observed, unlike the eugenicists whose pronouncements were based on what they wanted to believe.

“It is important to preface the observations by constructing a mental pattern of physical excellence from the pictures of the various primitive groups and, with this yardstick or standard of normalcy, observe our modern patterns. Certain preconceived ideas may have to be modified, as for example, that based on the belief that what we see is due to heredity or that deformity is due to mixing of races. If so, why should the last child in a large family generally suffer most, and often be different in facial form; or why should there be these changes in the later children, even in pure racial stocks, after the parents have adopted our modern types of nutrition? 

Although the causes of physical degeneration that can be seen easily have been hard to trace, the defects in the development of the brain, which affect the mind and character, are much more obscure, and the causes of mental degeneration are exceedingly difficult to trace. Much that formerly has been left to the psychiatrist to explain is now rapidly shifting to the realm of the anatomist and physiologist (emphasis added).”

In Chapter Twenty-One, “Practical Application of Primitive Wisdom,” Price addresses the subject again, specifically in response to the 1926 book Genius (Some Revaluations) by A. C. Jacobson.

“In the observations and deductions presented in the foregoing chapters are exerting as controlling an influence on individual and national character as seems to be indicated, the problem of the outlook for our modern civilization is changed in many important aspects. 

One of the most urgent changes in our viewpoint should be to look upon the assortment of physical, mental and moral distortions as due, in considerable part, to nutritional disturbances in one or both parents which modify the development of the child, rather than to accepted factors in the inheritance. 

The evidence indicates that these parental disturbances of nutritional origin may affect the germ plasm, thus modifying the architecture, or may prevent the mother from building a complete fetal structure, including the brain. In other words, these data indicate that instead of dealing entirely with hereditary factors, we are dealing in part with distortions due to inhibitions of normal hereditary processes. 

This changes the prospects for the offspring of succeeding generations. Atavism will still have plenty to her credit even if she must give up her claim to distortions of individual characteristics.

“Jacobson has summarized the determining factors in individuality and personality when he says ‘The Jekyll-Hydes of our common life are ethnic hybrids.’ Most current interpretations are fatalistic and leave practically no escape from our succession of modern physical, mental and moral cripples.

“Jacobson says of our modern young people: ‘Very much of the strange behavior of our young people to-day is simply due to their lack of ethnical anchorage; they are bewildered hybrids, unable to believe sincerely in anything, and disowned by their own ancestral manes. To turn these neurotic hybrids loose in the world by the million, with no background, no heritage, no code, is as bad as imposing illegitimacy; their behavior, instead of expressing easily, naturally and spontaneously a long-used credo, will be determined by fears and senseless taboos. How can character be built upon such foundations? There is a ludicrous as well as a pathetic side to the situation presented by a Greek puzzled by his predominantly German children, or by the German woman unable to understand her predominantly Spanish progeny. It is a foolish case over again of hen hatching ducklings, of wolf fostering foundlings.’

“If our modern degeneration were largely the result of incompatible racial stocks as indicated by these premises, the outlook would be gloomy in the extreme. Those who find themselves depressed by this current interpretation of controlling forces would do well to recall the experiments on pigs referred to in Chapters 17 and 18, in which a large colony all born blind and maimed because of maternal nutritional deficiency–from deficient vitamin A–were able to beget offspring with normal eyes and normal bodies when they themselves had normal nutrition.

“Much emphasis has been placed on the incompatibility of certain racial bloods. According to Jacobson: ‘Aside from the effects of environment, it may safely be assumed that when two strains of blood will not mix well a kind of molecular insult occurs which the biologists may some day be able to detect beforehand, just as blood is now tested and matched for transfusion.’

’It is fortunate that there is a new explanation for the distressing old doctrine which holds that geniuses cannot be born unless there is an abundant crop of defectives. In this connection Jacobson says, ‘The genius tends to be a product of mixed ethnic and nervously peculiar stock–stock so peculiar that it exhibits an unusual amount of badness. The human family pays dearly for its geniuses. Just as nature in general is prodigal in wasting individuals for the development of a type, or species, so do we here find much human wastage apparently for a similar purpose. 

One may think of the insane and the defectives as so many individuals wasted in order that a few geniuses may be developed. It would seem’ that in order to produce one genius there must be battalions of criminals, weaklings and lunatics. Nietzsche must have had biologic implications of this sort in mind when he spoke of the masses as merely fertilizers for the genius. This is why the genius has been compared to the lily on the dunghill. He absorbs all the energy of his family group, leaving the fertilizing mass depleted.’

“Our recent data on the primitive races indicate that this theory is not true, since in a single generation various types and degrees of physical, mental or moral crippling may occur in spite of their purity of blood and all that inheritance could accomplish as a reinforcement through the ages.”

The Nazi application of eugenic principles during the Second World War opened the eyes of the world to what eugenics was really about—a justification for genocide–and the concept fell into disfavor—or at least went underground.  But do not think that eugenic thinking has disappeared. 

In 1972, the Club of Rome published a report titled, “The Limits to Growth,” which argued that if the current trends in population growth and industrialization continued, the Earth would run out of food and resources within one hundred years. In a 2017 interview, Dennis Meadows, one of the report’s main authors (and a member of the World Economic Forum), argued for drastic population reduction.

“We could . . . have eight or nine billion, probably, if we have a very strong dictatorship which is smart … and [people have] a low standard of living …  But we want to have freedom and we want to have a high standard of living so we’re going to have a billion people. And we’re now at seven, so we have to get back down.  I hope that this can be slow, relatively slow and that it can be done in a way which is relatively equal, you know, so that people share the experience.”

Actually, the invisible controllers have already figured out how to reduce the world’s population in a way that is “relatively slow and. . . can be done in a way which is relatively equal. . . so that people share the experience.”  

It’s called the Dietary Guidelines for Americans, which advocates for a diet based on industrial seed oils rather than nutrient-dense animal fats, and warns against the evils of meat and salt.  It takes several generations, but the negative effects on the health and fertility of the nation have been relentless. (To that add poisoning from vaccinations, fluoride, mercury and agricultural chemicals and you have the perfect “eugenic” formula.)

Since the devastation of these Guidelines has been “relatively equal” on all classes, more prosperous Americans are suffering from infertility or having severely unhealthy children just as frequently as the poor.” Desperate for “designer babies,” they pursue such techniques as genetic testing, in vitro fertilization and egg transplants from attractive donors, and pin their hopes on the promised benefits of cloning and genetic manipulation.   

In their book From Chance to Choice: Genetics and Justice, bioethicists Allen Buchanan, Dan Brock, Norman Daniels and Daniel Wikler argue for the adoption of as many “eugenic enhancement” technologies as possible, using the genome to have “better babies.”

I have news for these folks: none of these techniques will give them “better” babies.  Only the kind of nutrient-dense diets that nourished healthy primitive people will do that. We need to recognize the fact that the genetic blueprint of every human being is not flawed but perfect; but its full expression requires wise practices in food, farming and the healing arts (including the spacing of children). 

Eugenics is the duty of every parent, in order to ensure the birthright of every child: good health, perfect form, keen mind and a desire in the heart to create a better world. True eugenics will be accomplished by putting our animals on pasture, eating butter and adding liver to our sausages, rather than by tinkering with the genetic code.

Sally Fallon - Nourishing Traditions

WAPF IMAGES 16

 

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Coffee – Why do people drink this poison?

Roughly 20 years ago  I drank a cup of coffee. My excuse was I had a long drive ahead and wanted to be alert. Unfortunately I ended up feeling sick for the whole drive, and couldn’t sleep that night. Or the next night…

Despite being surrounded by coffee shops I’ve avoided it ever since. I actually quite like the smell but it’s clearly a toxic drug, and feeling like I wanted to hurl for two days really sucked. This article helps explain what it’s actually doing to you.

Caffeine is a pesticide

1. Caffeine is an alkaloid that the coffee plant uses to kill bugs, which eat its seeds.

The coffee plant also uses caffeine in the coffee pods to kill surrounding plants, so the coffee plant can attain more sunlight and grow larger. Caffeine is a pesticide, which causes genetic termination in living cells that come into contact with it.

2. MRI images taken before and after 1 cup of coffee showed a decrease in blood flow to the brain by 45%. When the blood flow reduction was measured exactly, it was actually 52% less blood flow to the brain, after just one small cup of coffee. http://abcn.ws/2ipmLj7

3. Brain imaging studies of chronic coffee drinkers showed they presented the same degradation of their brains as chronic alcoholics, cigarette smokers, Parkinson’s patients and marijuana users. http://dailym.ai/1qjSqi0

4. Coffee can cause an urge to move one’s bowels because this is one way the body tries to eliminate poison from the system. The sudden urge to take a big dump after drinking coffee is one of the body’s defense mechanisms to poison.

5. Coffee increases energy via the human fight or flight metabolic response, because the body is afraid of the caffeine based poison. Coffee doesn’t give energy, it removes it from the body.

The energy a person feels when they drink coffee is the body going into overdrive because caffeine is a poison and all poisons activate an energy release in the body. (fight or flight)

Coffee removes energy from the system, leaving the person progressively more and more exhausted each day that passes, therefore setting up the world’s most dangerous energy stimulation addiction… coffee dependence for energy.

6. When the fight or flight response is triggered in the body, the lower IQ centers of the brain are activated as well as hormonal systems in control of aggression, violence, irrational and illogical decision making, jealousy, rage, anger, fear and paranoia.

Coffee generates lower end mental functioning with a side of every negative emotional response the body can generate.

7. When measured, one coffee activated the fight and flight response for three consecutive weeks, even though no other caffeine was consumed after that one cup of coffee. One cup of coffee poisons the body for three consecutive weeks, on a decreasing scale.

8. When coffee (caffeine) is consumed, the limbic part of the brain is hyper activated and the higher learning centers of the mind inhibited. The limbic part of the brain is only concerned with sex, reproduction, protection of territory, food acquisition and personal safety.

The limbic portion of the brain is the most primitive and least developed portion of the mind complex. When you want to out smart or dominate another person, it’s best that their limbic system is activated, because it brings them to a mental state equal to that of a child.

9. The birth control pill inhibits clearing of ingested caffeine. This effect is increased dramatically by alcohol or pain killer use, therefore causing many cases of caffeine poisoning, which get treated as other things once the person reaches the hospital.

10. Coffee is proven to cause an enlarged prostate, high anxiety, insomnia, depression, birth defects, pain syndromes, unnatural breathing patterns, brain damage, hyperactivity, learning disorders (from the brain damage) behavior disorders, fatigue, certain types of cancer, Crohns, IBS, colitis, carpel tunnel, ulcers, low iron, heart disease, headaches, PMS, increased incidence of muscle and tendon injury, joint pain, heart attack, stroke,TIA’s (mini strokes)… and that’s a short list.

11. Coffee causes fat gain and cellulite because by triggering the body’s flight or fight system (which any poison or threat does). This eventually changes the body’s primary fuel source requirement to one of fat.

When the body is threatened, it prefers fat as its primary fuel source, over sugar or protein.

Constant activation of the body’s fight or flight system (via the daily ingestion of caffeine poison) aids in a metabolic shift to fat storage and fat conservation, because again the body prefers fat as a fuel source when fighting any toxic intruder… because fat contains 9 calories per gram for the fight, as opposed to 4 calories per gram housed by sugar and protein.

Welcome to the land of caffeine)induced fat gain, weight gain and cellulite. Coffee also destroys muscle, as the body purposely flushes muscle, when it’s poisoned, to facilitate additional fat storage.

12. Caffeine blocks iron absorption, causing the vast majority of anemia today.

The entire threat of caffeine in general includes caffeine teas, chocolates, caffeine based energy drinks, caffeine based pre work out drinks and over 2000 over the counter and prescription medications that PURPOSELY include caffeine.

13. An investigation conducted by the author of the most extensive book on coffee ever written, reviewed almost every scientific research piece regarding coffee and his conclusion was that there’s absolutely no scientific evidence what so ever that coffee provides any health benefits to the human body, on any level, in anyway.

He openly declares that any positive promotion of coffee consumption is a blatant lie, doing grave harm to our entire society. The publication of any positive effects of coffee are false and all can be traced back to a very powerful, covert and secret “coffee lobby”, which has both commercial and ruling family origins.

The author reviews the research in the book at this link. How many coffee shops have opened near you in the last 20 years?

So why the lying about coffee? Think of government and how governing a brain damaged population is easier than governing a healthy population. Start there and keep connecting the dots. Coffee is only one brain damaging weapon used against an uninformed slave class.

The 10 most popular brain damaging weapons used against the slave class are listed below.

Although personally I would add in social media misinformation and mind control at #2, shift coffee down a few rows, and remove cigarettes which at over $50 a packet are no longer very popular in New Zealand these days.

1) vaccines
2) coffee and caffeine products
3) alcohol
4) medical drugs
5) sugar
6) fluoride
7) cigarettes
8) processed junk foods and genetically modified foods
9) EMF radiation from wireless devices and
10) chemtrails.

If you’ve ever posed the question, “why are people so stunned, as to not figure any of this out?”… you’re missing the point that the brain damage of the slave class is the primary agenda of the ruling 1%.

Coffee and vaccines are the elite’s 1-2 punch within “operation brain damage” down here on the human farm. The best slave is a brain damaged slave, unable to think or care for themselves without the help from slave master.

A helpless population guarantees a need for government. This is why the ruling families do everything in their power to create a helpless population, day in and day out. Governments exist because they perpetually create the conditions for their own existence.

Ancient ruling families, who masquerade as modern altruistic governments, are not there to help the people progress, evolve or become more. You live on a chemically controlled slave based control grid.

Coffee is just another massive lie inside the human control operation. Want to shut the human farm down? Want to really become more than the stereotypical diseased, overweight, dis-empowered, depressed, and dysfunctional human mess? Reject the poisons!

http://humansarefree.com/2017/08/13-little-known-facts-about-coffee.html